Christina Bandaragoda, Co-Author of the Kale Effect, created a video during food day to show that kale is everywhere! Take a look and remember some of the fun you had, or see what you might have missed!
Sunday, October 28, 2012
Wednesday, October 24, 2012
Food Day a HUGE success
Today was great guys! I know setup ran a tiny bit late, but apparently you guys liked the food so much that most of it was gone by noon!
I hope everyone had fun over in Jackson visiting the booths and checking out the door prizes. Did anyone win anything cool?
Pictures of the event will be going up within the next week, along with more about what happened during the event. Stay tuned!
I hope everyone had fun over in Jackson visiting the booths and checking out the door prizes. Did anyone win anything cool?
Pictures of the event will be going up within the next week, along with more about what happened during the event. Stay tuned!
Tuesday, October 23, 2012
One day to go!
Food day starts tomorrow. The food looks and tastes great guys, try some during the event!
Monday, October 22, 2012
Recipe X: Tomato, Arugula, and Grilled Cheese Sanwiches
Sunday, October 21, 2012
Recipe V: Light Albacore Chowder
Light
Albacore Chowder
Traditionally, chowder is
a thick, hearty soup generally made with seafood, salt pork, vegetables and
milk. But for all of their warmth and
flavor, most chowders are quite high in fat and calories. For a low-calorie change, try this light
albacore chowder, an adaptation of the New England classic. While retaining all of the flavor of a
traditional chowder, this recipes has only 397 calories and 12 grams of fat per
serving—and it’s a meal in itself.
Saturday, October 20, 2012
Recipe III: Couscous Salad with Dried Cranberries & Pecans
Couscous Salad with Dried Cranberries & Pecans
From Food Matters Cookbook by Mark Bittman
Makes 4 servings
Food Day Countdown! 4 Days to go.
Hey guys, just four more days until food day! Coming up is a series of recipes that we'll have during the event!
Tuesday, October 16, 2012
Food Day on Television!
Everett Channel interviewed Laura Wild about Food Day! This interview is showing four times a day throughout the month, on channel 21 for Comcast viewers, and channel 29 for Frontier viewers. For those that don't have access to the channel, the interview is also on Youtube, link below, and in the sidebar.
http://www.youtube.com/watch?v=gaRqCyMm3j8&feature=youtu.be&hd=1
http://www.youtube.com/watch?v=gaRqCyMm3j8&feature=youtu.be&hd=1
Join us for "Dive! Living Off America's Waste"!
Join us in Gray Wolf Hall, Room 152 tomorrow at 12:30 of 6:30 pm for the third film in our series about food and our future!
The final film in this set, "Bag It", will be shown October 24th.
Food day is coming up fast, anyone excited?
The final film in this set, "Bag It", will be shown October 24th.
Food day is coming up fast, anyone excited?
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